To reap seeds for subsequent 12 months’s planting, start by carving and hollowing out your pumpkin, scooping the seeds and pulp right into a bowl. Separate out the seeds and rinse in a colander underneath cool water till they’re fully freed from pulp. Whereas you’ll have your choose of many seeds to save lots of for planting, select the most important ones within the pile, which is able to often germinate and develop one of the best. Use the remaining for roasting, composting, or in a chicken feeder.
As soon as they’re clear, organize the seeds in a layer on a flat baking sheet coated with wax paper, which is able to assist forestall the seeds from sticking, permitting them to dry in a single day. The subsequent day, place the seeds on a paper towel on the sheet, which is able to wick any extra moisture left. Ideally, place the sheet in a cool darkish place for round a month to permit any moisture to dry out, which is able to get rid of the chance of mould or mildew. After a month, take away any moldy or imperfect seeds earlier than storing them in a paper envelope till spring. You may also retailer seeds in a plastic container in your fridge, however make sure that to chop holes within the prime to maintain any condensation from build up inside.